5 TIPS ABOUT AYAM OPOR RECIPE YOU CAN USE TODAY

Warmth the oil in a large dutch oven or pot and fry the paste to deliver out the flavor. Do not permit it to brown. Add lemongrass, lime leaves, and bay leaves. Include chicken parts, rooster broth, and seasoningsfour. Increase the parboiled hen to the frying spice paste and coat the hen with the spice paste for several minutes.Tapi sebelum Sobat K